We had an amazing experience learning how to make Taralli and Bread. Davide and Marco were phenomenal. We had the whole winery to ourselves and were served an amazing meal with wine pairings as wel... Mehr ansehen
Unternehmen hat geantwortet
Wir überprüfen keine spezifischen Behauptungen, da die Meinungen der Bewerter ihre eigenen sind. Wir können Bewertungen jedoch als „verifiziert” kennzeichnen, wenn wir bestätigen können, dass eine geschäftliche Interaktion stattgefunden hat. Mehr erfahren
Um die Integrität unseres Portals zu schützen, überprüft unsere automatisierte Software alle Bewertungen – unabhängig davon, ob sie verifiziert sind oder nicht – rund um die Uhr. Diese Technologie identifiziert und entfernt Inhalte, die gegen unsere Richtlinien verstoßen, wie zum Beispiel Bewertungen, die nicht auf einer wirklichen Erfahrungen basieren. Uns ist bewusst, dass wir möglicherweise nicht alles erfassen, doch Sie können uns jederzeit problematische Inhalte melden, die wir Ihrer Meinung nach übersehen haben. Mehr erfahren
Das sagen Bewerter
Amazing Day at the Cheese Farm. Sara greeted us with a lovely smile and was very informative. The location Madonna dell’ Arco was beautiful. We saw the cows, the donkeys and many other animals. We lea... Mehr ansehen
Unternehmen hat geantwortet
My husband and I did 2 classes. The bombette cooking class in the trulli with chef Davide (private) & the mozzarella and burrata making class (with another couple). Both were outstanding and well wo... Mehr ansehen
Unternehmen hat geantwortet
I can’t tell you hire much we enjoyed our private focaccia making event! From driving through the quaint neighborhood and arriving at the trullo and meeting our hosts, every aspect was beautifully ant... Mehr ansehen
Unternehmen hat geantwortet
Unternehmensdetails
Über terrachevive.com
Vom Unternehmen geschrieben
In Puglia, a land rich in history and traditions, in addition to your holiday you can live tasting experiences as an authentic local. Wherever you are, you can travel with us through the authentic flavors of Puglia and discover the stories of the ancient tradition.
Live immersive food and wine experiences with us, discovering together culinary delights and fine wines of Puglia.We will let you will visit the best wine cellars to taste 0 km wines, discover how Apulian dairy products, such as burrata or mozzarella, are made; or learn the recipes of the local confectionery tradition directly in suggestive locations such as the Apulian trulli.
You will meet Apulian masters who will let you taste and, if you wish, recreate with your own hands the foods that have been part of the land of beauty for centuries.
Come and find out our selection of tours and activities, and let yourself be inspired by the gastronomic wonders of this magnificent region. We are ready to take you on a sensory journey of taste and pleasure in Puglia.Let's discover together the authentic Apulian flavors through food and wine experiences you will remember forever among nature, culture and good food.
Kontaktinformationen
Vai D'Annunzio, 31, 74015, Martina Franca, Italien
- +393283619915
- puglia@terrachevive.com
- terrachevive.com
Das haben sich andere Leute angesehen
2 very different but fabulous classes
My husband and I did 2 classes. The bombette cooking class in the trulli with chef Davide (private) & the mozzarella and burrata making class (with another couple). Both were outstanding and well worth the time and money! We thoroughly enjoyed ourselves, learned a lot about the local food including making and eating, people and Puglia. Both Davide & Marco were knowledgeable, fun and 100% worthwhile doing when in the Ostuni/Martina Franca area. The food was tasty and incredibly generous!
29. August 2025
Antwort von terrachevive.com
Dear Kirilly and Richard,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the experiences. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Antwort von terrachevive.com
Dear Despina,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the organic wine tour in Ostuni. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
We had a wonderful time with Davide and…
We had a wonderful time with Davide and Sara!!
14. August 2025
Antwort von terrachevive.com
Dear Natasha,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the cooking class with chef Davide. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Warm, fun, enthusiastic and informative
Tour was personal and staff were enthusiastic and fun, with enough interesting information without being overwhelming. The team was super warm and friendly and if you're a foodie it was really a great experience! Especially seeing trees that are over 2000 years old.
9. August 2025
Antwort von terrachevive.com
Dear Sascha,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the olive oil tour. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Very educational experience to…
Very educational experience to understand how to make mozzarella and burrata cheese.
9. August 2025
Antwort von terrachevive.com
Dear Wendy,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the mozzarella and burrata class. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
What at first arrival appeared to be an ....
What at first arrival appeared to be an abandoned trulli, became the setting of a truly great experience.
A very warm welcome with a glass of wine amidst of the small plot of olive trees, which the owner uses to create his own olive oil. Next up the braiding of our own bread and baking it in the ancient oven that used to be used by Davids Nonna for many years. The heat in the trulli, just like the heat in Puglia at this time of year, is scorching.
After bread baking, pasta making is the next step of our true Italian experience. Making your own dough, and trying to create at least similarly looking pasta (not with the speed Davide can make it) was a great experience and not in the least by the excellent teacher we had. With a glass of wine, a joke and a laugh, we were almost ready for the meal.
Created with the extra virgine oil from Davids plot, the freshest and sweet tomato's we created a classic sauce. Eating in style, the bread the pasta mixed with the wonderful sauce and a good glass of local wine.
Only compliment from this family, thanks for the great experience.
28. Juli 2025
Antwort von terrachevive.com
Dear Rianne,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the cooking class with chef Davide at the trulli. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
The full experience was fabulous
The full experience was fabulous ! The kids loved making pasta and the chef was extremely patient. We also had the opportunity to see how cheese is made and visit the farm and animals. After all, we enjoyed so much the exquisite food!
Sarah was extremely nice and shared so much knowledge about the area and how traditional things are in Puglia, she recommended us many nice things to do. We would do it again and do more experiences with Terrachevive!
18. Juli 2025
Antwort von terrachevive.com
Dear Paola,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the pasta cooking class. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Dairyman for a day
My family booked a group experience for "Dairyman for a day". Booking experience, direction and communication were excellent. We had such an enjoyable and educational experience. Both the guide (Marco) and the dairyman were exceptional. They both took their time for us and tought us with a lot of patience.It was a lot of fun and very delicious!! I can only recommend!!
28. Juli 2025
Antwort von terrachevive.com
Dear Katja,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the mozzarella and burrata workshop. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
We had a wonderful experience
We had a wonderful experience, and we loved every minute of it! We can highly recommend it :-)
28. Juli 2025
Antwort von terrachevive.com
Dear Camilla,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the experience of dayriman for a day. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
The Best & Authentic Italian Pizza Making Experience in Puglia
One of the absolute highlights of our Italian vacation in Ostuni, Puglia. We had the unforgettable experience of learning to make authentic Italian pizza at Chef David’s family Trulli, and it far exceeded our expectations. The setting was stunning with beautiful olive trees and the experience felt incredibly personal intimate, hands-on, and genuinely immersive.
Chef David’s passion and expertise shone through, making us feel like we were part of something truly Italian, not just another tourist activity. The wine he selected to pair with the meals with was excellent and added a perfect touch to the afternoon.
It was a beautiful, memorable experience that we’ll be talking about for years. We highly recommend it to anyone visiting the region and we can’t wait to return and do it all over again.
5. Juni 2025
Bewertung ohne vorherige Einladung
Antwort von terrachevive.com
Dear Grace,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the pizza cooking class. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Excellent experiences!
We booked two experiences - farm tour with burrata making and pasta making. Both experiences were excellent. Strong communication ensured we had all the information about time and location. The experiences were informative and enjoyable.
11. Juli 2025
Antwort von terrachevive.com
Dear Maureen,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the both the experiences booked with us. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
We had a great day at the olive oil…
We had a great day at the olive oil farm. Anna Rita was an amazing hostess!
We then traveled to a wine vineyard where Marco was the absolute best!!! His entire family was involved in making us feel at home. The food was delicious, but the highlight was the delicious wine and learning the process that Marco has been doing for 25 years!!
Marco, from Terra Che Vive was so helpful, attentive and made the reservation process so easy. I encourage you to book both of these tours and ask for Marco!!!!
15. Juli 2025
Antwort von terrachevive.com
Dear Deanna,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed both the tours. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Big recommendation
Cooking class with Gaetano was one of the best and authentic experiences in Apulia! Totally recommend!!
12. Juli 2025
Antwort von terrachevive.com
Dear Lia,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the cooking class with Gaetano. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Amazing Experience
Amazing Experience
My friend and I joined a group pasta and bread making class with Chef Davide and it was the highlight of our trip! Chef is warm, friendly, knowledgeable about the history of the farm, the produce and the area and is a great teacher.
In addition shaping the bread dough and placing it in the wood oven, we made orecchiette and two other shapes of pasta, and a tomato sugo. We then shared a lunch involving several courses, including the bread and pasta we made - all of it was delicious. The wine was flowing during the course and the lunch and a great time was had by all.
I would HIGHLY recommend TERRA che VIVE's cooking course.
25. Juni 2025
Bewertung ohne vorherige Einladung
Antwort von terrachevive.com
Dear Lauren,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the cooking class with the chef Davide. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Was a great experience and Marco guided…
Was a great experience and Marco guided us perfectly through the process.
Will be back with other guests.
28. Juni 2025
Antwort von terrachevive.com
Dear Jenny,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the experience of Dairyman for a day. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
My family of 5 had an amazing day with…
My family of 5 had an amazing day with Chef Davide. The cooking class offered the best of what an Italian cooking class should offer. Davide made a genuine effort to ensure we could replicate everything we made, from the fresh rolled oven baked bread to a sauce and finally the handmade pasta (3 different shapes!). And to top it all off you receive more food and wine then you can put down! Such an amazing day spent in great company.
1. Juli 2025
Bewertung ohne vorherige Einladung
Antwort von terrachevive.com
Dear Jack,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the cooking class with chef Davide. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Cooking Class with Chef Davide
A highlight of our trip to Puglia - Davide and Simona were very welcoming. We were a group of 7 and all enjoyed the whole cooking experience from forming bread shapes to making orecchiette and other pasta shapes. The dinner seated outside was all the more delicious, having made the orecchiette ourselves. It was great fun and a memorable evening thanks to Davide and Simona!
17. Juni 2025
Antwort von terrachevive.com
Dear Oriana,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the cooking class. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Mozzarella and Burrata Fun!!
We had a wonderful morning at the Farm and Dairy, and the mozzarella and burrata making course was excellent, interesting and very hands on. We all really enjoyed it, and it is a great family event. The team were engaging and the process was fast moving so there wasn't any waiting around. A light lunch - enjoying the cheeses as well - finished off a lovely morning. Thank you!!
28. Juni 2025
Antwort von terrachevive.com
Dear Matt,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the mozzarella and burrata workshop. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
Marco was incredible
Marco was incredible! We had the most amazing cheese making experience. If you go to Puglia you need to do this. The cheese uou make is the best cheese you will ever try!
2. Mai 2025
Antwort von terrachevive.com
Dear Carlos,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the experience of Dairyman for a day. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
A highlight of our trip to Puglia
We had the best experience learning about the cheese-making process and making it ourselves. What an incredible day that we will always remember. This was truly a highlight of our trip!
12. Juni 2025
Antwort von terrachevive.com
Dear Heather,
Thank you so much for your kind review—it truly means a lot to us!
We’re thrilled to hear that you enjoyed the mozzarella and burrata workshop. It was an absolute pleasure to host you and share our cherished traditions with you.
We sincerely hope to welcome you back to Puglia someday for more unforgettable experiences.
Arrivederci and warm regards,
The Terrachevive.com Team
So funktioniert Trustpilot
Auf Trustpilot hat jeder die Möglichkeit, Bewertungen abzugeben. Der Verfasser einer Bewertung kann diese jederzeit bearbeiten oder löschen, und die Bewertungen werden angezeigt, solange der jeweilige Nutzer-Account aktiv ist.
Unternehmen können über automatische Einladungen zur Bewertungsabgabe einladen. Diese Bewertungen werden mit dem Hinweis „verifiziert“ versehen, um darauf hinzuweisen, dass es sich um echte Erfahrungen handelt.
Erfahren Sie mehr über die verschiedenen Arten von Bewertungen.
Zum Schutz unseres Portals setzen wir auf eine Kombination aus spezialisierten Mitarbeitern und cleveren Technologien. Erfahren Sie, wie wir gefälschte Bewertungen bekämpfen.
Erfahren Sie mehr darüber, wie Bewertungen auf Trustpilot gehandhabt werden.
Hier finden Sie 8 Tipps für das Schreiben von Bewertungen.
Die Verifizierung hilft sicherzustellen, dass es sich bei den Bewertungen, die Sie auf Trustpilot lesen, um Bewertungen von echten Menschen handelt.
Anreize für das Schreiben von Bewertungen anzubieten oder selektiv zur Bewertungsabgabe einzuladen, kann den TrustScore verfälschen. Deshalb verstößt beides gegen unsere Richtlinien.